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Next Guild Meeting November 2nd 2009 - 7pm to 9pm Subject: Flavourings and Colourings. Bring your appetites we will be tasting various buttercream flavours and eating lots of cake!

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 Chcocolate Clay - Part 2

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Join date : 2009-10-25

PostSubject: Chcocolate Clay - Part 2   Sun Oct 25, 2009 7:02 pm

CREATING WITH CHOCOLATE CLAY - 6.30pm to 9pm
Also known as candy clay, chocolate plastique this medium is a modern, exciting and edible way of making flowers and decorations.
This course is designed for the more advanced cake decorator having completed Wilton Course 3 or similar and who has already covered a tiered cake with fondant. We will be designing and creating a master piece from fondant and chocolate clay. List of tools and recipes will be provided

COST: $85.00 (includes loan of equipment, certificate of completion and recipes)
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Chcocolate Clay - Part 2
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